Amaranto in The Four Seasons Park Lane will be hosting a ‘Taste of Tuscany’ week from Monday 14th to Sunday 20th November, in collaboration with Rocca delle Macie wines from Tuscany. Chef Davide Degiovanni has created a special six-course menu at £95 (£155 with wine pairings).
Amaranto is the new restaurant, bar and lounge at the Four Seasons Hotel London at Park Lane, which reopened in January 2011 after a 2½ year closure and £125m makeover.
Situated on the ground floor of the hotel, with direct street access from Hamilton Place, Amaranto offers diners great flexibility and choice on what and where they can eat and drink.
A series of elegant rooms – three lounge areas, a restaurant with adjacent conservatory, a bar, private dining room, and a garden terrace – interconnect and provide many dining options throughout the day.
Address: Four Seasons Hotel London, Hamilton Place, London W1J 7DR
Phone: 020 7319 5206
For further information, please contact your concierge.
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