On Monday 5 March 2012, twenty chefs from London’s finest restaurants will be packing their pots and pans and heading to the Four Seasons Hotel London at Park Lane to cook dinner at the annual Who’s Cooking Dinner? fundraising event.
20 top chefs will prepare a meal for 200 diners, who can also bid for the culinary masters to cook dinner in their home at a later date, all in aid of Leuka.
Each chef, in his or her own style, will create a four-course menu for one table of ten people with accompanying wines. Here’s the twist: only after a draw during the pre-dinner reception do guests discover which chef is cooking for them.
The restaurants taking part include Scott’s, Dinner by Heston, Zuma, Restaurant Gordon Ramsay and Marcus Wareing. For tickets, please contact your concierge.
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