Cotidie Restaurant from Italian Chef Bruno Barbieri

*The restaurant has now closed*

Cotidie Restaurant, a modern Italian restaurant in Marylebone Village in March, will be the first UK restaurant from Michelin-starred chef, Bruno Barbieri.

Bruno Barbieri is one of Italy’s most celebrated and recognised chefs following his regular appearances on Italian MasterChef.

Meaning “everyday” in Latin, Cotidie Restaurant showcases a menu of daily changing dishes in a stylish, yet informal dining room. Cotidie restaurant seats 75 diners, with a counter bar, named BARbieri, seating up to ten guests with its own cicchetti menu.

Dishes at Cotidie Restaurant include Saddle of crispy suckling pig, caramelised Sicilian blood orange jus, Tropea red onion; Roasted woodcock and corned veal tongue tortelli, celery jus, salted ricotta cheese; and Hazelnut cannoli, warm apple and Nocino liqueur soup, ‘stracciatella’ ice-cream, star anise.

Address: Cotidie Restaurant, 50 Marylebone High Street, London W1U 5HN
Website: www.cotidierestaurant.com

Phone: 020 7258 9878

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