Ametsa with Arzak Instruction at the Halkin Hotel

A new Basque restaurant, ‘Ametsa with Arzak Instruction’, has opened at The Halkin Hotel in London’s Belgravia.

Ametsa will be a collaboration between The Halkin and a team that includes chefs Elena Arzak and Juan Mari Arzak, whose Arzak restaurant in San Sebastian, Spain, has 3 Michelin stars.

The menu will focus on ‘New Basque Cuisine’, and will replace Thai restaurant Nahm, which was previously at The Halkin Hotel. The focal point of the restaurant is a wave-like ceiling, created from 7,000 delicate glass receptacles filled with vibrantly coloured spices that are a strong presence in Arzak’s cooking.

Our full review of Ametsa with Arzak Instruction will be published in due course, so sign up to our blog below to keep up to date.

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