Want to join Michelin-starred chef Michel Roux Jr for an exclusive gourmet dinner? Then head to Roux at Parliament Square on Tuesday 22 May for a bespoke 7 course menu in association with Mas de Daumas Gassac.
The evening will feature a 7 course menu alongside some of the rarest vintages of Mas de Daumas Gassac wines, priced at £165 per person (including VAT and service charge).
The menu will include poached native lobster and spring vegetable salad with its own vinaigrette; stuffed courgette flower with salmon and crab, scallop emulsion; roast veal sweetbreads with wild garlic and onion petals; and roast rack of Cornish lamb, Jersey Royals, peas, olives & herbes de Provence.
Tickets for the Daumas Gassac Gourmet Dinner are available to purchase now from the reservations team at Roux at Parliament Square. Please email firstname.lastname@example.org or call 020 7334 3737.
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